Sunday, November 25, 2012

Almond Puff Pastry (Video)





Ingredients:

Frozen puff pastry sheets
egg
sliced almond
sugar
maple syrup

I don't write amount
because it depends on how sweet and how many almonds you want.





Steps:
1. Preheat oven to 350℉  (175℃)
2. Place Frozen puff pastry sheets on parchment covered pan
3. Brush pastry sheets with eggs
4. Sprinkle sliced almonds and sugar on pastry sheets
5. Stick together sliced and almonds by using plastic wrap
6. Cut into small bar size and separate the pastries
7. Bake for 10 mins then take out from oven
8. Brush with maple syrup then bake for another 10 mins.
9. Cool it completely. Serve

































Almond Puff Pastry Tutorial


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